Cool Hunting
The ready to drink segment of the tea market continues to grow in the U.S., where a slow but consistent push by manufacturers is helping consumers understand the health benefits of tea that's actually made from fresh tea leaves, and that remains free of sweeteners and chemicals. It's funny/sad to read comments in the chat rooms like "I had to add a cup of sugar and it still wasn't sweet enough."
Adagio just launched their new line of teas and we've been sampling them all week here at CH HQ. The buzz is that these teas hit the spot. Their clean taste is not too bitter, a turn off with some of the Japanese imports. Because all of the oxygen is removed from the bottle during packaging, no preservatives are needed to keep the tea fresh, and the only ingredients are tea made with filtered water and fresh tea leaves and vitamin C. Four varieties are currently available: Jasmine (our favorite), White, Green and Black tea.
You'll see it on the shelves at Earth Fare Markets first, followed by a national rollout. Also available online from Adagio, $2 for a 16.9 oz bottle, and $27 for a case of 15 bottles.
Also on CH: Trinitea, Pom teas
|
previous entry Rostarr Shines in LA |
next entry Cool Hunting Video Presents: SXSW 1: Interactive |
Tea is almost more of a staple than coffee at CH HQ and we know we're not alone. We always have a keen eye for new teas, tea-based beverages and gear for making tea. These new products reinvent how we consume the ancient, antioxidant-rich beverage for a generation that can do without the doilies and teacups. Harney & Sons Bottled Iced TeasHarney & Sons...
As the most popular drink on earth (second only to water), tea has legions of purists. And nowhere is that more acute than in China, where the beverage originated more than a millennium ago. So it's no surprise that Jing Tea exhibits the all the hallmarks of a superior leaf. The tea's scent makes the most immediate impression, almost more distinctly than its flavor....
Next time you fancy a good, strong cup of tea, check out Kusmi Tea’s addictive collection. Founded in St Petersburg, Russia, the famous teahouse has been churning out celebrated Russian teas for more than 140 years. Now headquartered in Paris, its Eastern roots remain with Russian blends of black teas boasting names like Prince Vladimir and Anastasia. Whether you go for the green, black,...
by Julie Wolfson Nestled between the shops and trees in Tokyo's tranquil Nakameguro neighborhood, Higashiya is a seasonal confection shop and tea bar selling traditional Japanese sweets in the setting of a rustic house. The brainchild of design firm Simplicity , Higashiya brilliantly integrates the old with the new. Known for adding modern twists to conventional crafts, designer and confectioner Shinichiro Ogata creates elegant dishes...
From two guys obsessed with tea, Andrews & Dunham Damn Fine Tea is (not surprisingly) darn good stuff. We first noticed the new brand's screenprinted packaging by the Minneapolis, MN-based Aesthetic Apparatus, wrapping each tin in fresh graphics. Happily, the Damn Fine Tea itself lives up to its cute exterior. Andrews & Dunham's blends are as straightforward and honest as their attitude about them,...
All tea comes from the same plant, Camellia sinensis, but that doesn't mean there isn't a wide variety of sub-species, different blends and flavors. Zhi Tea of Austin, Texas has dozens of flavors of tea, from a plum oolong that actually has the pleasant tartness of plums to a chocolate chai that doesn't taste like watery hot cocoa. Zhi offers gourmet organic varieties in...
